No ‘ifs’, ‘ands’ or ‘buts’, stress is tough on our bodies. Whether it’s work/life-related, environmental or otherwise, stress can do a number on our immune systems. Even if you’re careful to hydrate, eat healthy, supplement with quality nutritionals, and make a regular effort to exercise and get a good night’s sleep, life can sometimes flip into overdrive (even with ‘good stress’) causing immune system ‘overload’ and making you more vulnerable to viruses, flus and colds. To get a jump start on stress while doing all the great things you do to stay healthy, try taking advantage of the health benefits of black tea. Ahhh—hh, black tea.
One of my favorites is ‘Paris’ blend by Harney & Sons — (crazy about the hint of caramel, black currant and vanilla). To brew a perfect cup, bring water to the boil, fill your tea mug or teapot with hot water to insulate warm it up, then pour out the hot water, and fill again with ‘to the boil’ (never boiling) water, and steep for 3 to 5 minutes. I tend to use tea bags for convenience, but infused loose tea is always amazing (try one of David’s Teas fun & creative infusers). Infusing brings out tea’s finer notes. Enjoy black or with a non-dairy creamer. I find a cup of black tea easily takes the chill out of cool weather while adding a healthy boost for your immune system (check out 25 impressive healthy benefits of black tea at OrganicFacts.net). If caffeine’s a concern — look for decaf varieties. Love life , love tea.
welcome to foodie wellness…As a lover of all food, I often adapt recipes to include a ton of veggies, pulses, legumes and super grains in my meal plans. A highly-energizing super-grain dish to prepare in under 30 minutes is falafel (croquettes) using organic quinoa and amaranth flours. Btw — these falafel store great in the refrigerator for 2-3 days & may freeze well too (but I have yet to keep them on hand to find out).
To prepare from scratch, select finely-ground organic quinoa and amaranth flours, (3 parts to one) and add turmeric, garlic powder, garlic scape/sea salt blend, and other seasonings to taste. For convenience, I prefer using an excellent ‘on the go’ ready-blend — ‘Go Go Quinoa Burger Mix’. (available in both US and Canada). Go-Go’s a fair trade company with super grains directly sourced from Bolivia. Their website features incredible recipes, including desserts and monthly features like a Mediterranean Falafel Bowl. To prepare from mix, follow package directions, adding warm water. Flour should be just moist enough to easily form golf-ball-sized falafel. Fry for 3-5 minutes in a ceramic non-stick pan (I never deep-fry), using 3 – 5 TBSP coconut or olive oil. Turn and remove from heat when golden brown. Before falafel are done try some spice and sizzle by adding a dash of coconut aminos (instead of soy sauce), green chili Tabasco and red chili paste. And…you’re ready to… go, go, GO. Keep loving & enjoying great food.
To maintain a steady flow of antioxidants and to help off-load oxidative stress, plants rich in ‘greenness’ and chlorophyll are a good way to go. Brighten up a breakfast smoothie by choosing a protein powder that includes ‘greens’ (I enjoy ‘Vega’ and Vega One’ products), or simply add a scoop of greens like Greens + to your favourite protein powder. Alternatively, build a totally green smoothie from scratch (Vega shares some great recipes). For lunch and dinner, include healthy greens by serving a hefty mixed greens salad with raw green seeds (pumpkin), add rapini or spinach, cilantro, arugula to a stir-fry, or invent a healthy green pesto served over a veggie pasta. Don’t overcook greens with hot meals, (steam or stir fry lightly). Go ‘raw’ whenever possible for optimum benefits. Seaweed wafers or nori can add zip to your greens intake (choose a low salt variety seaweed cracker) and don’t overdo it. Less is more. Granny Smith apples are an excellent green fruit choice. Supplement your greens intake with high quality antioxidants as an extra bonus to healthy living. Go green and always love what you eat!
hey, whatever happened to that old time virtue called ‘patience’? It seems to be a rare, outdated commodity. I was thinking ‘patience’ as I’ve been working on building a new fitness/healthier living regimen recently. Things seemed to be going way too slow. We happen to live in an era where life often feels ‘driven’ by a ‘need’ to get what we want now. Problem is that can add to stress levels and quickly sabotage success or progress. For example, you may not have been active for some time, and end up ‘overdoing’ at the gym, leading to injury. Wellness note to ‘self’: worthwhile achievement — takes time. Do yourself a favour and dump the treadmill mentality. Ease up by being kinder to yourself. If you’re getting into a new regimen, start slow. Three days a week at the gym, and alternating with fresh air walks and cardio and resistance training is great. Up your schedule to 5 days a week as your fitness improves and it feels right. Invest in massage therapy or deep breathing routines with a Pilates or yoga class. Please don’t make fitness or wellness a competition — be in this for you, and always work healthy and happy at your own pace. Find your rhythm. Work out in a way that really works for you. (Example: I like having 15 minutes massage before cardio/stretching, and 15 minutes after. My body thanks me for it) Enjoy life and each day...one minute at a time…
Yes yes yes—- eating healthy food, regular meals and snacks, hydrating, regular exercise and fresh air, and happy outings are all great for your overall wellness, but please don’t forget that oh so important added bonus we were designed to enjoy — REST. Our bodies need it. Busy lifestyles are the norm today for most people, however, we all require more than occasional ‘down’ time to help us rejuvenate and be the best we can be. Rest may come in the form of relaxing exercise or enjoying creative space, but in addition to relaxing ‘outlets’, most of us also require more sleep than less, (even if we may think we operate better otherwise). While our bodies rest, our cells can heal and rejuvenate. A good solid night’s sleep can go a long way towards helping you enjoy life more and get a whole lot more out of your ‘busy’ times. Ensure you have a comfortable, breathable mattress and pillows, keep your bedroom dark enough at night to ensure undisturbed sleep, and if you need to, use white noise like a fan or soothing nature music (I love ocean waves crashing on the shore…) to help you fall asleep. Your best deepest sleep usually comes if you hit the pillows about two hours before midnight. Love your zzzz’s and get a good night’s sleep!
Who doesn’t want to live a happier, healthier life? We all do. A big key to healthier living is ‘balance‘ or ‘moderation’. Basic rule: don’t overdo it. This applies to choosing daily balanced meals, exercise, sleep, and health nutritionals and supplement use. In terms of healthy eating, don’t think ‘diet’. Instead, plan to enjoy food and to eat from all of the food groups, (4-5 servings daily of fresh (organic if possible) veggies, fruits, add moderate protein, whole grain carbs, and three tablespoons of healthy fats (olive oil is my favorite). At the gym, overdoing it is a precursor to injury and unnecessary oxidative stress. Take it easy. Enjoy your workouts. In terms of nutritional supplements, I encourage one rule: Do your homework. Not only are supplements not all ‘created equal’, even the very best high quality vitamins or nutritionals can sometimes be too much of a good thing, and may prove harmful if you overdo it. Check with your doctor or a naturopath before starting a vitamin regimen. There’s a reason for this. Our bodies are chemical and biological. Anything we eat or ingest may have potential negative side effects or interactions with medications, food, other supplements, or our physical makeup. I recommend visiting a qualified naturopath or physician before going on a supplement regimen (see Mayo Clinic for additional info). Live well, breathe deep, sleep well, eat well, stay active. You matter. Take good care of YOU…
There are countless positive reasons to invest smartly in caring for your skin on a daily basis. #1, as your body’s largest ‘organ’, our skin is impacted not only by the food we eat and aided by drinking and hydrating with at least 8 glasses of water daily, it’s continually affected by the environment around us, including products we put ‘on’ our bodies. We all know about the importance of protecting our skin from over-exposure to sunlight. My grandmother had lovely skin into her 90s and swore that wearing a hat in the heat of the day made a difference. She was years ahead of her time. In addition to protecting our skin from too much sunlight, we need to eat well, hydrate, exercise and always use a minimum SPF 30 sunscreen daily. In addition, a daily skincare regimen using products that protect your skin without the use of potentially harmful ingredients is a worthwhile investment. Your skin will thank you! Discover the science of skincare at Usana’s ‘Ask the Scientists.com’, check out the beauty/wellness benefits of Sensé, and stay tuned to my blog and upstreamdream.usana.com for Usana’s whole new level in skincare ‘intelligence – Celavive‘ (coming soon!)